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Sole Almondine


Sole Almondine Why World Port Seafood?
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(4.65 stars based on 34 customer reviews)

6 (5 oz.) Sole Almondine  843XE

Reg. $40.99  I  Now Only $21.99
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12 (5 oz.) Sole Almondine | Now Only $39.99

Once you taste our Sole Almondine you'll be hooked! Premium boneless sole topped with tasty cheese-flavored bread crumbs and crunchy sliced almonds. Quick and easy to fix...bake, serve and dive in!



Once you taste our Sole Almondine you'll be hooked! Premium boneless sole topped with tasty cheese-flavored bread crumbs and crunchy sliced almonds. Quick and easy to fix...bake, serve and dive in!


Sole Almondine Product Information & Preparation Instructions:
Download Great Gathering Guide & Cookbook
Do Not Thaw
Oven: Preheat oven to 450°F. Remove Sole Almondine from packaging and place desired number of portions in a pan with the almond side up. Bake uncovered for approximately 25 minutes or until center of fillet flakes easily.

Click here for Nutritional and Ingredient Information

Read what our customers say

Almond crusted very tasty
Stephen L. - Saint Louis, MO
These are wonderful. We really enjoy them.
Larry K. - Greensboro, NC
This is a wonderful entree. It is perfectly prepared and easily heated in the oven. It did not lose it's crispy coating and stayed flaky on the inside. I would even serve this to company. I will definitely order this again.
Sharon M. - Hoffman Estates, IL
Delicious, the right portion, and helps make a fast dinner time.
Sandra S. - Delanson, NY
These are yummy. Crispy and flaky... what could be better.
Pamela P. - West Haven, CT
loved it
Patricia B. - Willows, CA
This is one of my favorites that I order all the time. So you know I rate this as 5 stars.
Gerry S. - Ellenton, FL
5 star. Extremely good!
Mary Ann C. - Flushing, NY
My wife loves this!!!
Jim R. - Eureka Springs, AR
Easy to make and quite delicious!
Jane H. - Las Vegas, NV
May be my all time favorite! So handy to prepare "just one serving" - add a vegetable and it's time to eat. The cooking time is perfect to get organized to eat.
Kathryn W. - Mendenhall, MS
Good flavor, crisps up nicely.
Greg K. - Grayslake, IL
We absolutely love this. We have it once a week.
Barbara G. - White Bear Lake, MN
Quick, easy and impressive entree
Ann W. - Lorena, TX
One of my very favorites. Easy, quick, good quality, rich!
Terry M. - South Lake Tahoe, CA
This is a wonderful entree. It is quick and easy to fix on a busy work night! And so good!
Phyllis W. - Dickson, TN
The sole almondine fillets are a nice addition to an evening meal or even lunch. They are easy to make and taste great.
Donna E. - Verona, PA
This makes a great meal. We just add a salad and that's the meal.
Susan M. - Alexandria, VA
We have this Sole Almondine once a week or more and boy is it Great !
Gary H. - Woods Cross, UT


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