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Halibut Fillets


Halibut Fillets Why World Port Seafood?
(4.00 stars based on 1 customer reviews)

2 (6 oz.) Halibut Fillets  2415WZA

Now Only $49.99
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This prized catch from the Northern Pacific is a favorite with seafood lovers everywhere... and Omaha Steaks brings you the very best! These fillets are lean and delicate with a slightly sweet flavor.



This prized catch from the Northern Pacific is a favorite with seafood lovers everywhere... and Omaha Steaks brings you the very best! These fillets are lean and delicate with a slightly sweet flavor.


Halibut Fillets Product Information & Preparation Instructions:
Thaw in Refrigerator.
Broil or Grill: Preheat the broiler or grill. Brush halibut fillets with melted butter or olive oil. Season as desired. Broil or grill fillets 5-6 minutes on each side, until opaque throughout.
Oven: Preheat oven to 400°F. Brush halibut fillets lightly with melted butter or olive oil. Season as desired. Place fillets on a baking sheet. Bake for 12-14 minutes, until opaque throughout.
Stove-Top: Preheat 1 tsp of olive oil per halibut portion in a sauté pan over medium heat. Season fillets as desired. Place fillets in pan and cook for 5-6 minutes. Flip and continue to cook for 4-5 minutes.

Click here for Nutritional and Ingredient Information

Read what our customers say

I love both OS Halibut Fillets and Sea Bass, both are excellent and so convenient to have in the freezer. Halibut is such a versatile fish and all of my guests have enjoyed it however I prepared it.
G.Michael T. - New York, NY


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