Read what our customers say
We love these fillets. They have a great taste and easy to fix.
Victoria G. - Gulf Breeze, FL
My husband does not enjoy fish - these he will never turn down!!
Elizabeth H. - Philadelphia, PA
This happens to be one of our favorite item. Tasty, especially if you have
them with NY strip or crab cakes. Very quick from oven to the plate with a baked potatoe and veggies.
David A. - Bloomfield, NJ
Next to salmon these tilapia fillets are delicious. I order them quite
often. Like to keep a supply in the freezer because they are so handy and
easy to cook. Love the flavor.
Donna C. - Sacramento, CA
Richard G. - Pompton Lakes, NJ
LOVE this! It is so tasty, so flavorful--that's from a former hater of fish! It doesn't smell like fish. I can't say enough good things.
Marylynne D. - Manassas Park, VA
This is a delicious piece of fish. the seasoning is perfect.
Frank T. - Yorktown Hts, NY
Really, all the fish I have tried has been excellent
Diane M. - Alexandria, VA
Taste is so very good, quick and easy for a weeknight meal.
Kathy M. - Riverview, FL
Perhaps one can find tilapia in a restaurant that is as good as this, but one couldn't find talapia that is better. The fish has a super fresh, but NOT fishy taste. We love the spices placed on top of the fish, which give it a delicious flavor. The Tortilla Crusted Tilapia and the Select Sirloins are
our 2 favorites amongst all that you offer.
Cecilia M. - Indianapolis, IN
We like the torilla crusted tilapia a lot. It is so easy to fix . Just preheat the oven .. set the time , and go abt. your business.
Ethel G. - Lexington, IL
ONE OF MY FAVORITES
Martin D. - Watertown, MA
These tilapia fillets were awesome. After eating them I sent some to my annunity agent and bought three more packages for my guests that I am having over to my house later this month.
Grace D. - Chicago, IL
This is the best Tilapia I have ever had. I have served it when my family
comes over and everyone just loves it, it has the best flavor. Another thing why it is the best, you just take it out of the freezer and into the oven for 22 minutes and it's ready. Tastes like you've been slaving over the oven for awhile. I tell everyone about it!
Suzanne R. - Severn, MD
Very tasty and not too spicy. Easy to prepare from frozen as last minute.
Marilyn P. - Seymour, CT
Everyone loved the tortilla crust
Art K. - Bar Harbor, ME
I LOVE this selection - I HAVE to have some in my freezer as I do now - pair it with your Spanish Rice - some fruit and a glass of wine and I am in
Jan O. - Saint Paul, MN
this was delicious..and were very satisfied with the portion size
Veronica W. - Lecanto, FL
perfect for fish tacos
Troy R. - Harpers Ferry, WV
Roy K. - Denison, TX
very good. grilled or pan seared/fried.
Sharon S. - Mount Laurel, NJ
easu to fix
Dolores C. - Salem, OH
ABSOLUTELY, now, one of my favorite seafood entrees. The fish is delicious & the crust is superb!!!
Terry L H. - Bethany, OK
Absolutely delicious! Only problem I have is--how do I just eat one at a
time? Yum Yum!
Barbara A. - Sun Lakes, AZ