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Wild Salmon Fillets


Alaskan Wild Salmon Fillets Why World Port Seafood?
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(4.75 stars based on 4 customer reviews)

6 (6 oz.) Wild Salmon Fillets  2025XE

Reg. $94.99  I  Now Only $74.99
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12 (6 oz.) Wild Salmon Fillets | Now Only $149.00

You'll fall hook, line and sinker for these thick, meaty Salmon Fillets from the cold Pacific waters! They taste so fresh because they're flash-frozen minutes after being caught. They are naturally juicy and firm in texture, making them perfect for grilling, broiling or pan searing.



You'll fall hook, line and sinker for these thick, meaty Salmon Fillets from the cold Pacific waters! They taste so fresh because they're flash-frozen minutes after being caught. They are naturally juicy and firm in texture, making them perfect for grilling, broiling or pan searing.


Wild Salmon Fillets Product Information & Preparation Instructions:
Thaw in Refrigerator.
Broil or Grill: Preheat broiler or grill. Brush salmon fillets with melted butter or olive oil. Season as desired. Broil or grill fillets 4-5 minutes on each side or until opaque throughout.
Oven: Preheat oven to 400°F. Brush salmon fillets lightly with melted butter or olive oil. Season as desired. Place fillets on a baking sheet. Bake for 10-12 minutes or until opaque throughout.
Pan Sauté: Preheat 1 tsp of olive oil per salmon portion in a sauté pan over medium heat. Season as desired. Place fillets in pan and cook for 4-5 minutes. Flip and continue to cook for 3-4 minutes.

Click here for Nutritional and Ingredient Information

Read what our customers say

Buy these all the time. Perfect size and they taste great.
James M. - Ladson, SC
Excellent product. Very tasty and easy to prepare.
Constance M. - Lompoc, CA


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