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Maine Lobster Ravioli With White Wine Butter Sauce


Maine Lobster Ravioli With White Wine Butter Sauce
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Sweet, tender chunks of whole Maine lobster meat are blended with cream and sauteed onions and wrapped in made-from-scratch egg pasta. The light broth sauce is made with white wine, basil and butter. Simply boil pasta, heat sauce and you've got a gourmet dinner for two.

1 (18 oz. pkg.) Maine Lobster Ravioli With White Wine Butter Sauce  1572XE

Reg. $31.99 | Now Only $24.99
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