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Marinated Salmon Platter


Marinated Salmon Platter
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Ocean-fresh, boneless, skinless Atlantic salmon fillets are marinated in an exquisite mixture of olive oil, garlic, paprika, onion, pepper and natural smoke flavor. Surround your fillets with real Idaho Russet Roasted Garlic Mashed Potatoes and julienne carrots with a touch of maple syrup. A flavorful meal that is perfect any day of the week. Meal serves 4.


Marinated Salmon Platter  41020XE

4 (6 oz.) Marinated Salmon Fillets
2 (12 oz. trays) Roasted Garlic Mashed Potatoes
2 (8 oz. trays) Glazed Carrots
Reg. $96.00 | Now Only $34.99
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Marinated Salmon Fillets  Product Information  &   Preparation Instructions:
Download Great Gathering Guide & Cookbook
Thaw in refrigerator. Remove fillets from plastic wrap.
Bake: Preheat oven to 400°F. Place salmon fillets on a foil lined baking sheet. Bake for 10 to 12 minutes.
Grill: Grill salmon fillets over medium heat 4 to 5 minutes per side.
Microwave: Place salmon fillets in a microwave safe dish. Cover with plastic wrap, venting one corner. Microwave on high 3 to 4 minutes, rotating halfway through cooking.
Click here for Nutritional and Ingredient Information

Roasted Garlic Mashed Potatoes  Product Information  &   Preparation Instructions:
Download Great Gathering Guide & Cookbook
Do not thaw.
Microwave (1100-WATT):*Remove cellophane covering Roasted Garlic Mashed Potato tray. Microwave on HIGH for 3-4 minutes. Stir potatoes. Return to microwave and cook for 1 minute. Let rest 1 minute before serving.
Oven: Preheat oven to 350°F. Remove cellophane covering Roasted Garlic Mashed Potato tray and place on baking sheet. Bake for 45-50 minutes. Let rest 2 minutes before serving.
*Create Parmesan Cheese Roasted Garlic Mashed Potatoes, by sprinkling 1 tablespoon of grated parmesan cheese on each tray of potatoes prior to placing in the oven.
Click here for Nutritional and Ingredient Information

Glazed Carrots  Product Information  &   Preparation Instructions:
Download Great Gathering Guide & Cookbook
Do not thaw.
Microwave: Cut small slit in the center of film on glazed carrot tray. Place in microwave and cook on high for 2-3 minutes. Peel back film, stir and cook on high for 1-2 minutes. Carefully remove film and serve.
Oven:Preheat oven to 350°F. Place glazed carrot tray on baking sheet; cut slit in center of film. Place baking sheet on oven center rack; bake for 35-40 minutes. Remove from oven, carefully remove film and serve. * Cooking time based on 1100-watt microwave with turntable. Adjust time for lower wattage microwaves. If not using a turntable, rotate once while cooking.
Click here for Nutritional and Ingredient Information

Read what our customers say

Tim R. - Dallas, TX
Omaha's platters always suggest good things to round out a meal. My guests are thrilled to find out you have been in my kitchen before dinner is served


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