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Boneless Pork Chops


Boneless Pork Chops
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(4.50 stars based on 8 customer reviews)

6 (6 oz.) Boneless Pork Chops  931XE

Now Only $47.99
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Extra thick, extra meaty center cut Boneless Pork Chops are a traditional favorite. Grilled, pan fried, baked or broiled these moist, meaty chops are perfect any way you fix them.


Boneless Pork Chops Product Information & Preparation Instructions:
Thaw in refrigerator.
Grill: Preheat grill. Remove pork chops from package. Pat dry, season as desired and cook over medium heat for approximately 4-7 minutes per side until internal temperature reached 145°F.
Broil: Preheat broiler. Remove pork chops from package. Pat dry, season as desired. Place on broiler pan 3-4 inches from heat source. Broil 4-7 minutes per side until internal temperature reaches 145°F.
Contact Grill: Preheat contact grill. Season thawed pork chops. Grill 4-5 minutes for a 4 oz. chop; 5-6 minutes for a 5 oz. chop; 6-7 minutes for a 6 oz. chop.
Click here for Nutritional and Ingredient Information

Read what our customers say

Fantastic flavor and tender.
Richard And Bea M. - Salina, KS
I LOVE the pork chops! They are delicious pan fried and grilled. In fact, having one for lunch today! So tender!
Tammy S. - Oklahoma City, OK



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