Here's a hearty combo you won't want to pass up! Filled with our legendary steaks... incredibly tender Filet Mignons and bold and beefy Top Sirloins. For a change of pace, thick and meaty Pork Chops fill the bill. Fire up your grill or broil them inside - either way, you're going to savor incredible flavor. At this price, these will sell out quickly, so get yours today!
Boneless Pork Chops
Thaw in refrigerator.
Preheat grill. Remove pork chops from package. Pat dry, season as desired and cook over medium heat for approximately 4-7 minutes per side until internal temperature reached 145°F.
Preheat broiler. Remove pork chops from package. Pat dry, season as desired. Place on broiler pan 3-4 inches from heat source. Broil 4-7 minutes per side until internal temperature reaches 145°F.
Preheat contact grill. Season thawed pork chops. Grill 4-5 minutes for a 4 oz. chop; 5-6 minutes for a 5 oz. chop; 6-7 minutes for a 6 oz. chop.
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Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.
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