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Pepper Jack Risotto Cakes


Pepper Jack Risotto Cakes
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(4.57 stars based on 14 customer reviews)

8 Pepper Jack Risotto Cakes  1765WZC

Reg. $22.99  I  Now Only $11.99
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A delicious appetizer or side dish! These lightly breaded and prebrowned Risotto Cakes are a creamy blend of arborio rice, pepper jack and parmesan cheese along with a mixture of roasted red peppers, poblano chiles and shallots for a zesty flavor with a little kick. 8 Risotto Cakes per bag.


Pepper Jack Risotto Cakes Product Information & Preparation Instructions:
Do not thaw.
OVEN: Preheat oven to 350°F. Place desired number of Risotto Cakes on a foil lined baking sheet, allowing approximately 2 inches between pieces. Bake for 30-35 minutes.
MICROWAVE: Place 1-2 Risotto Cakes in a microwave safe dish. Cook on high power for 2-3 minutes.
PAN-FRY: Preheat 2 teaspoons of cooking oil for each Risotto Cake in a large non-stick skillet on medium heat. Form the Risotto Cake into the shape of a patty. Add to skillet, cooking for 2½ - 3 minutes on each side.
Click here for Nutritional and Ingredient Information

Read what our customers say

one of our favorites
Sarah & Joe B. - Beaumont, TX
nice change from plain rice
Marsha S. - Horseshoe Bay, TX
They were soo good I reordered them.
Teresa A. - Grundy Center, IA
Love, love, LOVE the Pepper Jack Risotto Cakes! Wish they were always on sale!
Karen M. - Highspire, PA
My favorite item on your menu.....that's saying a lot too. I serve them with a good shiraz or cab....perfect for a snack, an appetizer or anytime...it has a tang to it...yummy and just spicey enough. Don't ever go up in price on that item...it's a grabber. :)
Duffy M. - Jupiter, FL



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