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Breast of Chicken Cordon Bleu
This delectable combination of savory ham and mellow Swiss cheese stuffed in a lightly breaded, boneless chicken breast is a traditional favorite among our customers! They're so easy to fix!

Product Information & Preparation Instructions

Uncooked: For safety, must be cooked to an internal temperature of 165 °F, as measured by use of a thermometer.
Do Not Thaw!
Oven: Preheat oven to 400 °F. Remove chicken from cellophane packaging. Place desired number of portions on a lightly oiled or stick resistant baking dish and bake, uncovered, approximately 35 minutes.
Nutritional and Ingredient Information

Customer Testimonials

"Awesome! Always have a great dinner handy in 30 minutes"
Frank C. - West Barnstable, MA
"Great idea for week day entertaining."
Attilio T. - Pittsburgh, PA
"I've purchased this item several times and is always delicious, high quality, and guests rave about taste, texture and visual appeal. Keep up the great work."
Myrna R. - Appomattox, VA
"this is a quick easy meal. enjoy them"
James K. - York, PA
"Best chicken selection ever!! Juicy, tender and delicious enough for family and company. Five stars for sure!"
Carolynr R. - North Beach, MD
"Very tastee and well prepared. Will keep ordering this item."
Daniel L. - Edison, NJ

Chicken Cordon Bleu

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