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Filet Mignons
Our "His and Her Dinner for Four" features two tender Filet Mignons and two hearty Boneless Strips - perfect for an intimate evening for four. As your sides we've included four Twice Baked Potatoes and our Fire Roasted Vegetable Medley.

Product Information & Preparation Instructions

Filet Mignons Product Information & Preparation Instructions:

Nutritional and Ingredient Information
Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.
Boneless New York Strips Product Information & Preparation Instructions:


Stuffed Baked Potatoes Product Information & Preparation Instructions:
Bake: Preheat oven to 350° F. Remove potato from package. Place desired number of frozen portions on an ungreased baking sheet. Bake 40 minutes, until heated through and lightly browned.
Grill: Preheat grill. Remove potato from cellophane package. Place frozen potatoes on a sheet of aluminum foil. Wrapping foil around potatoes, leaving top half exposed. Grill on medium-high heat. Cook with grill lid down for 35 to 45 minutes.
Microwave: Remove potato from wrap. Place one frozen potato on microwave safe dish. Cook on high for 21/2 to 4 minutes rotating at half way point. To cook two potatoes, increase cooking time to 4 to 6 minutes.

Nutritional and Ingredient Information
Roasted Vegetable Medley Product Information & Preparation Instructions:
Do Not Thaw!
Microwave: Cut slit in center of film. Place tray in microwave; cook on high for 2-3 minutes. Carefully remove film, stir and cook on high for 1-2 minutes or until internal temperature reaches 165°F. Stir and serve.
Oven: Preheat oven to 350°F. Carefully remove film from tray before baking. Place tray on baking sheet on oven center rack. Bake for 35-40 minutes or until internal temperature reaches 165°F. Remove from oven, stir and serve.

Nutritional and Ingredient Information

4701WZB

His & Her Dinner for Four

  • 2 (6 oz.) Filet Mignons
  • 2 (11 oz.) Boneless New York Strips
  • 4 (5.5 oz.) Stuffed Baked Potatoes
  • 2 (7 oz. trays) Roasted Vegetable Medley
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