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Filet Mignons
A masterpiece assortment of Omaha Steaks most popular selections, fill your freezer with incomparable Filet Mignons, supremely grillable Boneless Strips and bold, beefy Top Sirloins. Add delicious Gourmet Burgers, quick-to-fix Sirloin Tips and creamy Stuffed Baked Potatoes, and you have a combo that's perfect for everyone!

Product Information & Preparation Instructions

Omaha Steaks Ground Beef Products are irradiated for your safety
Filet Mignons Product Information & Preparation Instructions:

Nutritional and Ingredient Information
Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.
Boneless New York Strips Product Information & Preparation Instructions:

Nutritional and Ingredient Information
Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.
Top Sirloins Product Information & Preparation Instructions:

Nutritional and Ingredient Information
Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.
Omaha Steaks Burgers Product Information & Preparation Instructions:
Grill or Broil: Thaw burgers. Grill or broil for 5-6 minutes per side until internal temperature reads 160°F. Overcooking can result in a dry product.
Contact Grill: Grill for a total of 5-6 minutes until internal temperature reaches 160°F. It's easiest to remove burgers from the wrap while still frozen!
Pan Fry: Preheat a small amount of cooking oil in non-stick pan over medium heat. Add burgers, pan frying for 6-8 minutes on each side or until internal temperature reaches 160°F.

Nutritional and Ingredient Information
Beef Sirloin Tips Product Information & Preparation Instructions:
Heat 2 teaspoons oil in a large skillet over medium high heat. Place sirloin tips in skillet making sure not to crowd pieces together. If necessary, sauté tips in two batches in order to achieve adequate searing. Sprinkle with Omaha Steaks Seasoning #1141 or desired seasoning. Sear, stirring and flipping for 2-3 minutes or until desired doneness is reached. Serve over rice or noodles or use as a starter for stroganoff, chili, stew or stir-fry.
Nutritional and Ingredient Information
Stuffed Baked Potatoes Product Information & Preparation Instructions:
Do Not Thaw!
Bake: Preheat oven to 350°F. Remove twice baked potato from package. Place desired number of frozen portions on an ungreased baking sheet. Bake 40 minutes, until heated through and lightly browned.
Grill: Preheat grill. Remove twice baked potato from cellophane package. Place frozen potatoes on a sheet of aluminum foil. Wrap foil around potatoes, leaving top half exposed. Grill on medium-high heat. Cook with grill lid down for 35-45 minutes.
Microwave: Remove twice baked potato from wrap. Place one frozen potato on microwave safe dish. Cook on high for 2 ½ - 4 minutes rotating at half way point. To cook two potatoes, increase cooking time to 4-6 minutes.

Nutritional and Ingredient Information

7833WZD

The Beef Lover's Collection

  • 2 (5 oz.) Filet Mignons
  • 2 (9 oz.) Boneless New York Strips
  • 2 (6 oz.) Top Sirloins
  • 12 (4 oz.) Omaha Steaks Burgers
  • 2 (1 lb. pkgs.) Beef Sirloin Tips
  • 6 Stuffed Baked Potatoes
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St. Supery Cabernet Sauvignon 2012
St. Supery Cabernet Sauvignon 6124WZD
Purchase both for only
$39.99 more
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