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Filet Mignons
You'll have everything you need for that special dinner in this combination! Savor the sweet and delicious taste of ocean-fresh lobster tails and succulent Filet Mignons. Our popular side dishes make this meal complete!

Product Information & Preparation Instructions

Filet Mignons Product Information & Preparation Instructions:

Nutritional and Ingredient Information
Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.
Gourmet Lobster Tails Product Information & Preparation Instructions:
Stove-Top: From frozen; bring 2 quarts of water to a boil in large saucepan. Remove plastic wrap from frozen lobster tails and place in boiling water. Return to a boil, reduce heat to a simmer and cook tails for 12-15 minutes until meat is opaque in color.
Broil or Grill: Thaw lobster tails in refrigerator. Preheat broiler, position top rack 3-4 inches from heat source or preheat grill to medium. Butterfly tails by cutting down through middle of hard shell with a sharp knife. Cut through flesh but not underside membrane. Hold tail in both hands and open flat. Brush lightly with melted butter or olive oil. For broiling, place lobster tails on broiler pan shell side down. Broil for 6-7 minutes. For grilling, place flesh side down on grill and cook for 7-9 minutes, flipping when necessary if flare up occurs.
Country of Origin: Bahamas - Wild Caught

Nutritional and Ingredient Information
Stuffed Baked Potatoes Product Information & Preparation Instructions:
Bake: Preheat oven to 350° F. Remove potato from package. Place desired number of frozen portions on an ungreased baking sheet. Bake 40 minutes, until heated through and lightly browned.
Grill: Preheat grill. Remove potato from cellophane package. Place frozen potatoes on a sheet of aluminum foil. Wrapping foil around potatoes, leaving top half exposed. Grill on medium-high heat. Cook with grill lid down for 35 to 45 minutes.
Microwave: Remove potato from wrap. Place one frozen potato on microwave safe dish. Cook on high for 21/2 to 4 minutes rotating at half way point. To cook two potatoes, increase cooking time to 4 to 6 minutes.

Nutritional and Ingredient Information
Mixed Vegetables Product Information & Preparation Instructions:
Preparation: Do not thaw.
STOVE-TOP: Preheat large pan on high. Place small amount of cooking oil in pan and add frozen vegetables. Season vegetables as desired. Stir vegetables for 7-10 minutes or until heated through.
GRILL: Preheat grill on high. Remove frozen vegetables from packaging and season as desired. Place vegetables in grill pan in a single layer. Grill for 4-5 minutes stirring occasionally.
Microwave (1100-WATT): Place vegetables in microwave safe covered casserole dish. Add 2 Tbsp. water. Microwave on HIGH 8-10 minutes for one half of package, 10-12 minutes for whole package, stirring vegetables after 4-5 minutes. Remove from microwave; serve.

Nutritional and Ingredient Information
Lemon Parsley Butter Sauce Product Information & Preparation Instructions:
Do Not Thaw!
Grill or Broil: Remove from plastic, slice into ¾" portions. Season and grill or broil seafood. Place one portion of sauce on seafood after flipping to second side, continuing to cook until seafood reaches desired doneness.
Microwave: Remove Lemon Butter Sauce from plastic tube.Slice into 1-inch circles. Place in microwave safe dish. Heat on HIGH for approximately 1 minute until hot.
Slice and Serve: Remove Lemon Butter Sauce from plastic tube. Slice into 1-inch circles. Serve 1 to 2 circles over sizzling hot meat.

Nutritional and Ingredient Information

Filet & Lobster Tail Dinner

  • 2 (6 oz.) Filet Mignons
  • 2 (6 oz.) Gourmet Lobster Tails
  • 4 (5.5 oz.) Stuffed Baked Potatoes
  • 2 (1 lb. pkgs.) Mixed Vegetables
  • 1 (4 oz.) Lemon Parsley Butter Sauce
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