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Sour Cream Coffee Cakes


Sour Cream Coffee Cake
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Enjoy the homemade flavor of a classic sour cream coffee cake without all the fuss! Taken from an old family recipe, these mini coffee cakes are made with real sour cream and butter and topped with cinnamon, sugar and fresh whole pecans so they're rich, moist and absolutely scrumptious. They're individually packaged for the ultimate in convenience. Serve them for breakfast, brunch or snack time.


8 Sour Cream Coffee Cakes  2231XE

Reg. $23.99 | Now Only $9.99
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Sour Cream Coffee Cakes Product Information & Preparation Instructions:
Download Great Gathering Guide & Cookbook
Thaw and Serve: Remove desired number of coffee cakes from box. For best results, place in refrigerator with cello wrap intact and thaw overnight. For room temperature thawing, leave cello wrap intact and thaw approximately 1-1½ hours. To heat, remove cello wrap and place on microwave safe dish. Microwave on high for 15-20 seconds.
From Frozen:
Microwave: Remove coffee cake from cello wrap and place on a microwave safe plate. Microwave on high for 35-45 seconds.
Oven: Preheat oven to 400°F. Remove cello wrap from coffee cake and place on a baking sheet. Bake for 12-14 minutes. Let rest 1 minute before removing from tray to serve.

Click here for Nutritional and Ingredient Information

Read what our customers say

I slice these in half and put mixed fruit over them. My husband has them for breakfast with butter and jam; sometimes nukes them for a few seconds.
Lillian S. C. - Lexington, KY
Delicious - a must order item for next time.
Laura G. - Sunnyvale, CA
one word, YUMMY!
Susan A. - Lancaster, SC
Was great and easy for breakfast. Fast and easy breakfast before leaving to work is always the best.
Janet L. - Haverhill, FL
I really enjoy these little cakes -- especially because the portions are individually wrapped!
Annie B. - Chesnee, SC
My favorite breakfast treat. Much better than coffee cake, doughnuts, etc.
Olgert V M. - Biloxi, MS
I enjoyed these.
Mary C. - Woodburn, OR
Love these morning coffee cakes. Just the right amount of sugar & cinnamon.
Denise M. - Toms River, NJ
M.....M.....M.....VERY GOOD...that's what sour cream cakes are......Don Mann
Don M. - Ocean City, NJ
These coffee cakes are so hard to resist that I've eaten a whole box of them in 3 days. W:O:W!!!
Barbara J R. - Valparaiso, IN
The sour cream coffee cakes were very good and a nice size also.
Anita S. - Belleville, MI
Excellent - it's a special treat for my grandchildren!!
Darby C. - Charlotte, NC
Tasty lil treats for either breakfast, tea/afternoon snack, or dessert. Nice size, too.
Karen C. - Hayward, CA
These cakes are simply delicious -- either alone or with fruit or whipped cream. Perfectly sized treats...not overly sweet and very satisfying. Yum!!
Annie B. - Chesnee, SC
Great snack -- I shared them with my neighbor and he loved them too.
Paul K. - Euless, TX
Yummy, quick microwave breakfast, just perfect!
Martha H. - Norfolk, VA
Very good, plenty for one person for breakfast or a snack
Karen K. - Front Royal, VA
These were so moist loved them.
Linda D. - Glen Carbon, IL
great with morning coffee or wonderful dessert choice !!!!
Winifred M. - Moorestown, NJ
fabulous! you can actually taste the sour cream and it's just sweet enough to make you want one more!
Jerri C. - Battlefield, MO
I love those cakes.
Lisa R. - Winston-Salem, NC
These are very nice and can be enjoyed as a dessert or late tea or I enjoy them as a treat in the morning. Thumbs up.
Wanda B. - East Moriches, NY
These are so handy to keep in the freezer for a quick and elegant breakfast. I love them, and so do my guests.
Gail T. - Crystal River, FL


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