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Gourmet Entree of the Month (price per shipment)
A gourmet treat each month

Gourmet Entree of the Month (price per shipment)

Gourmet Entree of the Month (price per shipment)  1014XE

  • DEC. - 1 (4 lb) Boneless Heart of Prime Rib Roast
  • JAN. - 8 (6 oz) Top Sirloins
  • FEB. - 4 (9 oz.) Pork Tenderloins
  • MAR. - 1 (7 lb) Spiral Sliced Ham
  • APR. - 4 (7 oz) Filet Mignons
  • MAY - 2 (18 oz.) T-Bones
  • JUN - 6 (8 oz) Chicken in Pastry
  • JUL. - 4 (10 oz) Boneless Strips
  • AUG. - 4 (6 oz) Salmon Filets
  • SEP. - 6 (4½ oz) Stuffed Sole with Scallops & Crab
  • OCT. - 8 (3 oz) Marinated Italian Chicken Breasts
  • NOV. - 1 (2 lb) Oven Roasted Turkey Breast
Reg. $79.99  I  Now Only $71.00
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Each and every month your gift recipient will enjoy a Gourmet Entree and think fondly of you! This incredible plan includes our best selling Omaha Steaks... Filet Mignons, Boneless Strips and Top Sirloins. Plus delicious ocean fresh seafood, Prime Rib and Pork Loin roasts, a holiday ham and turkey, and more! Standard shipping and handling will be added to each shipment.

NOV. - 1 (2 lb) Oven Roasted Turkey Breast  Product Information  &   Preparation Instructions:
Thaw in refrigerator.
Cold Entrees: Slice roasted turkey breast and serve.
Oven: Preheat oven to 350°F. Remove roasted turkey breast from packaging and place in baking dish. Cover with foil. Bake 40-50 minutes.

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1 (1.5 lb. pkg.) Italian Chicken Fingers
Now Only $14.99
Reg. $29.99

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