Fred's Favorites


Fred's Favorites

Fred's Favorites  4259WZH

  • 4 (6 oz.) Filet Mignons
  • 4 (10 oz.) Boneless Strips
  • 16 (5 oz.) Gourmet Burgers
  • 2 (1 lb. pkgs.) Beef Sirloin Tips
Reg. $311.00  I  Now Only $159.99
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Recommended Wine Pairing:
Quintessential Reds Wine Gift Set
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Fred picked out some of his favorite selections and put them into one great combination! For starters there's our two most popular steaks, the incomparable Filet Mignon and the supremely grillable Boneless Strip. Add delicious Gourmet Burgers and tasty Sirloin Tips, and you have a combo that's perfect for everyone!


Filet Mignons  Product Information  &   Preparation Instructions:
Download Great Gathering Guide & Cookbook
See Steak Cooking Chart
Ten Tips for Perfect Grilling
Click here for Nutritional and Ingredient Information

Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.
Boneless Strips  Product Information  &   Preparation Instructions:
Download Great Gathering Guide & Cookbook
See Steak Cooking Chart
Ten Tips for Perfect Grilling
Click here for Nutritional and Ingredient Information

Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.
Gourmet Burgers  Product Information  &   Preparation Instructions:
Download Great Gathering Guide & Cookbook
Grill or Broil: Thaw burgers. Grill or broil for 5-6 minutes per side until internal temperature reads 160°F. Overcooking can result in a dry product.
Contact Grill: Grill for a total of 5-6 minutes until internal temperature reaches 160°F. It's easiest to remove burgers from the wrap while still frozen! Pan Fry: Preheat a small amount of cooking oil in non-stick pan over medium heat. Add burgers, pan frying for 6-8 minutes on each side or until internal temperature reaches 160°F.

Click here for Nutritional and Ingredient Information

Beef Sirloin Tips  Product Information  &   Preparation Instructions:
Download Great Gathering Guide & Cookbook
Heat 2 teaspoons oil in a large skillet over medium high heat. Place sirloin tips in skillet making sure not to crowd pieces together. If necessary, sauté tips in two batches in order to achieve adequate searing. Sprinkle with Omaha Steaks Seasoning #1141 or desired seasoning. Sear, stirring and flipping for 2-3 minutes or until desired doneness is reached. Serve over rice or noodles or use as a starter for stroganoff, chili, stew or stir-fry. Refer to Great Gathering Guide and Cookbook for recipe ideas.
Click here for Nutritional and Ingredient Information

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