Our Guarantee...
Here at Omaha Steaks, we stand behind our products...
If you are not absolutely thrilled with your purchase from Omaha Steaks, for any reason at all, we'll cheerfully replace your purchase or refund your money, whichever you prefer.
When you order from Omaha Steaks, your satisfaction is always unconditionally guaranteed... so you can
order with complete confidence.
Chateaubriand Roast Product Information & Preparation Instructions:
Download Great Gathering Guide & Cookbook
Thaw roast thoroughly, will take 2 days in refrigerator.
Oven: Preheat oven to 425°F. (The high heat is needed to develop a brown exterior). Season thawed roast with cracked pepper and salt or Omaha Steaks Seasoning (#1141). Place roast on broiling pan or in a roasting pan, roast uncovered in oven for 38-40 minutes or until internal temperature reached 130 degrees for medium rare. Remove from oven. Let roast rest for 5-10 minutes for internal temperature to rise. Serves 4-6.
Grilling: Preheat grill (high heat for gas grill; prepare briquettes for charcoal grill). Season thawed roast with cracked pepper and salt or Omaha Steaks Seasoning (#1141). Place roast on grill and sear on high for 6 minutes, turn roast every 4 to 6 minutes until all sides are seared. Reduce grill heat to medium, continue grilling another 20-30 minutes until desired degree of doneness is reached. Total cooking time will be 30-35 minutes. Putting the roast on a broiler pan will allow the juices to fall into the drip pan and thus will eliminate most splattering and smoking.
Click here for Nutritional and Ingredient Information
Read what our customers say
July 13, 2010
Craig E. - Mount Vernon, IA
This is a very high quality piece of beef that is easy to cook and serve quickly for a nice dinner. I always try and have one in my freezer for
special occasions, or just when I want a really nice beef dinner!
May 17, 2010
Charles P. - Stratford, CT
Superb
April 08, 2010
James P. - Brooklyn, NY
Fabulous treat for a Special Moment or a time to just enjoy something mouthwatering!
March 11, 2010
Samuel C. - Springfield, MO
WOW...what a beautiful roast! Not only was I impressed with overall quality
but my guest were equalliy impressed. There are several high quality meat shops here in Springfield, MO but none offers this quality without going to prime! Highly recommend!!
January 18, 2010
Ron G. - Franklin, TN
Melt in your mouth tender. You won't find a better cut of beef anywhere.
We're spoiled now that we tried Omaha Steaks...nothing else compares...
January 17, 2010
Edward N. - Valley Stream, NY
This roast is the first meat on my holiday menu to go! Meat is always so
tender and juicy!
January 16, 2010
Scott C. - Florissant, MO
Always an excellant choice for that special occassion with family or friends. One of our favorites!
January 12, 2010
Donna R. - Green River, WY
Excellent! This was our Christmas dinner and there were no leftovers.
ddr
January 07, 2010
Glenn S. - Aurora, OH
Fantastic quality and very juicy. Would buy again!
January 06, 2010
Karen C. - Seaford, NY
The roast was delicious. My family enjoyed it on Christmas Eve. The meata arrived in perfect condition and the cookbook was easy to read. Thank you.
January 05, 2010
Michael S. - Tucson, AZ
This roast came with the seasoning and was a cinch to fix by following the instructions that came with it. So tender that you won't need teeth...but
they help.
December 30, 2009
Christine R. - Brookfield, CT
We had this for Christmas Eve - it was delicious. I wish we had purchased a larger one since it went so fast and everyone loved it.
November 30, 2009
Eleanor H. - Millsboro, DE
Absolutely fabulous!!! Best Chateaubriand I have ever eaten. A great value.
