Boneless Heart of Prime Rib Roast Product Information & Preparation Instructions:
Download Great Gathering Guide & CookbookThaw in refrigerator. Bake: Preheat oven to 450°. If desired, brush entire roast with olive oil prior to seasoning. Rub the roast with salt and pepper; Omaha Steaks Seasoning; or the seasoning of your choice. Place on a rack in a shallow roasting pan. Roast in the oven for 15 minutes. Reduce oven temperature to 325°F and continue roasting for 1 ½ - 1 ¾ hours or until the internal temperature reaches 130°F. Romve from oven and place on a heated serving platter. Allow to rest for 5-10 minutes before carving. Final internal temperature will be approximately 135°F, which is medium rare. Click here for Nutritional and Ingredient Information Read what our customers say
January 08, 2010
Patricia M. - Sacramento, CA
This was the first time that I ever cooked a prime rib roast. It came out wonderful. My guests loved it.
Your Shopping Carts
Ideal for your weekend get-together!
The Weekender Combo8 (4 oz.) Top Sirloins 8 (4 oz.) Gourmet Burgers 8 (3 oz.) Gourmet Franks Reg. $125.00 Now Only $44.00  
| |||||||||||||||||||||
