Sometimes you just want something different... but elegant to serve. We suggest our tender Duckling Breasts. These hand-selected, very meaty breasts are skillfully deboned with the skin on, and individually vacuum sealed for absolute freshness. To serve, score a cross-hatch pattern in the skin, roast in the oven, and drizzle with your favorite fruit sauce for an easy, impressive presentation for company. Then watch your guests light up with anticipation as they're served!