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Filet Mignons
This gourmet collection features our legendary Filet Mignons and Top Sirloins and includes an assortment of customer favorites (dessert too!).

Product Information & Preparation Instructions

Filet Mignons Product Information & Preparation Instructions:

Nutritional and Ingredient Information
Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.
Top Sirloins Product Information & Preparation Instructions:

Nutritional and Ingredient Information
Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.
Boneless Pork Chops Product Information & Preparation Instructions:
Thaw in refrigerator.
Grill: Preheat grill. Remove pork chops from package. Pat dry, season as desired and cook over medium heat for approximately 4-7 minutes per side until internal temperature reached 145 °F.
Broil: Preheat broiler. Remove pork chops from package. Pat dry, season as desired. Place on broiler pan 3-4 inches from heat source. Broil 4-7 minutes per side until internal temperature reaches 145 °F.
Contact Grill: Preheat contact grill. Season thawed pork chops. Grill 4-5 minutes for a 4 oz. chop; 5-6 minutes for a 5 oz. chop; 6-7 minutes for a 6 oz. chop.

Nutritional and Ingredient Information
Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.
Omaha Steaks Burgers Product Information & Preparation Instructions:
Grill or Broil: Thaw burgers. Grill or broil for 5-6 minutes per side until internal temperature reads 160°F. Overcooking can result in a dry product.
Contact Grill: Grill for a total of 5-6 minutes until internal temperature reaches 160°F. It's easiest to remove burgers from the wrap while still frozen!
Pan Fry: Preheat a small amount of cooking oil in non-stick pan over medium heat. Add burgers, pan frying for 6-8 minutes on each side or until internal temperature reaches 160°F.

Nutritional and Ingredient Information
Stuffed Baked Potatoes Product Information & Preparation Instructions:
Bake: Preheat oven to 350° F. Remove potato from package. Place desired number of frozen portions on an ungreased baking sheet. Bake 40 minutes, until heated through and lightly browned.
Grill: Preheat grill. Remove potato from cellophane package. Place frozen potatoes on a sheet of aluminum foil. Wrapping foil around potatoes, leaving top half exposed. Grill on medium-high heat. Cook with grill lid down for 35 to 45 minutes.
Microwave: Remove potato from wrap. Place one frozen potato on microwave safe dish. Cook on high for 21/2 to 4 minutes rotating at half way point. To cook two potatoes, increase cooking time to 4 to 6 minutes.

Nutritional and Ingredient Information
Chocolate Lover's Cake (21 oz.) Product Information & Preparation Instructions:
Remove Chocolate Lovers Cake from box. For best results, place in refrigerator and thaw overnight. Cakes may be thawed at room temperature for 1 to 2 hours maximum. Slice and serve. Keep thawed cake covered in the refrigerator for up to 7 days.
Nutritional and Ingredient Information

47875XE

The Premier Banquet

  • 2 (5 oz.) Filet Mignons
  • 2 (5 oz.) Top Sirloins
  • 2 (4 oz.) Boneless Pork Chops
  • 6 (4 oz.) Omaha Steaks Burgers
  • 4 (5.5 oz.) Stuffed Baked Potatoes
  • 1 (6 in.) Chocolate Lover's Cake (21 oz.)
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Buy Together

St. Supery Cabernet Sauvignon 2012
St. Supery Cabernet Sauvignon 6124XE
Purchase both for only
$39.99 more
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