A big hit at any get-together! We take premium quality scallops and wrap them with crisp bacon then we glaze them with maple sugar so they have a slightly sweet, delicious flavor. These Jumbo Bacon-Wrapped Scallops are big and meaty so they're not only tasty, they're satisfying, too! Get some for your next gathering! Approximately 8 per 9.5 oz. tray.
Jumbo Bacon-Wrapped Scallops Product Information & Preparation Instructions:
Download Great Gathering Guide & Cookbook
Do not thaw.
Preheat oven to 400° F. Remove film from tray and place on baking sheet. Place on the center oven rack. Bake scallops for 18-22 minutes.
Thaw scallops in refrigerator overnight or by placing sealed tray in cold water for 10-15 minutes. Place 1 tbsp of oil in sauté pan. Preheat pan on medium heat. Add scallops to pan, cook for 3-4 minutes. Carefully flip scallops over, cooking for an additional 3 minutes. Serve.
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Read what our customers say
Words cannot be put in place for this. This is my favorite dish of all time.
OS really out did themselves with this. Unfortunately for others, I ate them all.
Keith J. - Bayonne, NJ
These were good also. Will be ordering more,
Donna Lee M. - Bloomfield, NY
Great! Wish I had ordered these a long time ago!
Cherrye E. - Plano, TX
My daughter and I shared these and thought they were wonderful. So tasty with the bacon wrap around.
Joan A. - Glendale, AZ