Duckling Breast with Orange Sauce

INGREDIENTS: marinated with up to 5% of a solution of water, salt and sodium phosphate. orange sauce: orange juice from concentrate, water, sugar, modified food starch, dextrose, citric acid, salt, natural flavor, torula yeast, xanthan gum, sodium benzoate added to retard spoilage, caramel color, spice, extractives of paprika and onion powder.