Salsa Chicken Pot Pie

INGREDIENTS: Filling: Salsa (Diced Tomatoes, Water, Jalapeno Peppers, Tomato Paste, Onions, Dehydrated Onions, Distilled Vinegar, Salt, Dehydrated Garlic, Natural Flavor), White Meat Chicken (White Chicken Breast Meat, Water, Salt, Modified Food Starch, Sodium Phosphate), Mexicorn (Corn, Red and Green Peppers, Onions), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose or Starch), Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Cellulose added to prevent caking, Natamycin a natural mold inhibitor), Cumin, Garlic Powder, Chili Powder. Pie Crust: Wheat Flour (Unbleached, Unenriched), Palm Oil, Water, Honey, Sugar, Sea Salt, Dough Softener (Malted Barley Flour, Enzymes), Eggwash (Egg, Water). Contains: Milk, Wheat, Eggs.