Gourmet Crab Cakes

INGREDIENTS: Blue Crab Meat, Mayonnaise (Soybean Oil, Whole Eggs and Egg Yolks, Water, Vinegar, Salt, Sugar, Lemon Juice, Calcium Disodium EDTA used to protect quality, Natural Flavors), Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, Yeast), Whole Eggs, Green Onions, Red Bell Peppers, Mustard (Water, Vinegar, Mustard Seed, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid), Sugar, Worchestershire Sauce (Vinegar, Molasses, High Fructose Corn Syrup, Anchovies, Water, Onions, Salt, Garlic, Tamarind Concentrate, Cloves, Natural Flavorings, Chili Pepper Extract), Parsley, Spices, Salt, Lemon Juice, Lemon Zest, Modified Food Starch, Natural Champagne Flavor. Contains: Shellfish (Crab), Wheat, Eggs, Fish (Anchovies).