Steak & Portobello Mushroom Ravioli

INGREDIENTS: Ravioli: Filling: Seasoned Cooked Beef Steak Shreds And Binder Product Caramel Color Added (Beef, Water, Contains 2% Or Less Of: Beef Au Jus Seasoning [Flavor, Concentrated Beef Stock, Hydrolyzed Corn And Wheat Gluten, Soy Protein, Beef Fat, Sugar, Maltodextrin, Salt, Caramel Color, Corn Oil, Cornstarch, Disodium Inosinate/Disodium Guanylate, Citric Acid], Rendered Beef Fat, Salt, Modified Cornstarch, Sodium Phosphates, Whey Protein Concentrate, Seasoning [Canola Oil, Natural Flavors], Butter Flavor [Maltodextrin, Natural Butter Flavor(Butter, Sweet Buttermilk, Enzymes)], Seasoning [Maltodextrin, Beer (Malted Barley, Corn Syrup Solids, Hops, Yeast)]. Caramel Color), Portobello Mushrooms, Crimini Mushrooms, Low Moisture Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Water, Light Cream, Milk, Parmesan Cheese (Cultured Milk, Salt, Enzymes), 2% Or Less Of Bread Crumbs (Wheat Flour, Dextrose, Yeast, Salt), Beef, Canola Oil, Demi Glace Concentrate (Chicken Stock, Beef Stock, Food Starch Modified, Gelatin, Sugar, Hydrolyzed [Soy, Corn, And Wheat] Protein, Salt, Autolyzed Yeast Extract, Xanthan Gum, Locust Bean Gum, Tomato Powder, Potassium Sorbate, Dimethylpolysiloxane), Modified Cornstarch, Onions, Shallots, Salt, Celery, Madeira Wine Concentrate, Wheat Flour, Tomato Paste (Tomatoes), Chianti Wine Reduction, Carrageenan, Spices, Garlic, Extra Virgin Olive Oil. Pasta: Semolina, Water, Eggs, Salt, Beta Carotene. Contains: Milk, Eggs, Soy, Wheat. Marsala Sauce: Water, Demi Glace Concentrate (Chicken Stock, Beef Stock, Food Starch Modified, Gelatin, Sugar, Hydrolyzed [Soy, Corn, And Wheat] Protein, Salt, Autolyzed Yeast Extract, Xanthan Gum, Locust Bean Gum, Tomato Powder, Potassium Sorbate, Dimethylpolysiloxane), Butter (Cream, Salt), Chianti Wine Reduction, Marsala Wine (Marsala Wine, Salt), Marsala Wine Concentrate, Onions, Mirepoix Base (Carrots, Onions, Celery, Sugar, Salt, Cornstarch, Corn Oil, Less Than 2% Of Xanthan Gum, Carr