Lemon Tart

INGREDIENTS: Lemon Juice, Sugar, Butter, Whole Egg, Unbleached Wheat Pastry Flour, Sugared Egg Yolks (Egg Yolks, Sugar), Dextrose, Cornstarch, Almond Meal, Gelatin, Rice Flour, Salt, Baking Powder. Contains: Eggs, Milk, Wheat and Almonds. Manufactured on shared equipment with soy and dairy products.