Nutritional Information
Pepper Jack Risotto Cakes
Ingredients: Cooked Rice, Water, Bleached Wheat Flour, Soybean Oil, Pepper Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Color, Calcium Chloride, Jalapeno Peppers, Vinegar, Sodium Benzoate - preservative), Red Bell Peppers, Poblano Chiles, Onions. Contains less than 2% of the following: Beta Carotene Color, Carrot Powder, Chicken Fat, Chipotle Chiles, Citric Acid, Corn Flour, Corn Starch, Disodium Guanylate, Disodium Inosinate, Dried Whey, Garlic, Gelatinized Wheat Starch, Guar Gum, Hydrogenated Cottonseed Oil, Hydrogenated Soy & Corn Protein, Methylcellulose, Modified Corn Starch, Mono & Diglycerides, Natural & Artificial Flavors, Olive Oil, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Salt, Shallots, Sodium Alginate, Sodium Benzoate- preservative, Sodium Tripolyphosphate, Soy Lecithin, Sugar, Yeast, Yeast Extract. Contains: Wheat, Milk and Soy. Produced in a facility that also processes egg ingredients.