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Rapid Roast

Slow-roasted goodness, without the slow roasting.

Chili Lime Pork Tenderloin
$29.99  Only $19.99
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Steakhouse Seasoned Chateaubriand
$119.00  Only $79.99
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Classic Beef Brisket
$54.99  Only $39.99
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Corned Beef Brisket
$43.99  Only $36.99
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Beef Wellington
$165.00  Only $99.00
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Teriyaki Pork Tenderloin
 Only $89.99
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Proscuitto-Wrapped Stuffed Pork Loin
$84.99  Only $49.99
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Teriyaki Pork Tenderloins
 Only $34.99
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Bistro Chicken Breasts
$29.99  Only $14.99
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Sante Fe Tri Tip Roast
$49.99  Only $34.99
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Our 1-Step Rapid RoastTM System is sure to help!  This new line of entrees with our revolutionary cook-in-package features...
 No prep or clean up time  No more handling raw meats
 Cooks quickly from frozen  Self-basting for moistness
 Always perfectly seasoned  Unique BPA free package
The magic of the Rapid Roast system is the unique plastic packaging. DO NOT REMOVE IT. Simply place the product, directly from the freezer, onto a baking sheet and into your pre-heated oven following the temperature and time instructions on the box.
When your timer goes off, carefully remove it from the package and serve!
Hint:
the clear wrap will brown and open during the roasting process - leaving your meat perfectly seared and the package easy to open and serve. Check your oven temperature with an oven thermometer to ensure proper cooking.

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4 (7 oz.) Private Reserve® Rib Crown Steak
Reg. $159.00 | Now Only $79.99
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