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Romantic Dinner for Two


Romantic Dinner for Two

Romantic Dinner for Two  47174

  • 2 (5 oz.) Filet Mignons
  • 2 (6 oz.) Gourmet Lobster Tails
  • 2 (7 oz. trays) Roasted Vegetable Medley
  • 4 (5.75 oz.) Stuffed Baked Potatoes
  • 1 (6 in.) Chocolate Lover's Cake
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You'll set a tender, romantic mood by serving this ultimate fine-dining duo - elegant, melt-in-your-mouth Filets and regal Lobster Tails. Accompany them with candlelight and two delightful gourmet sides. Add soft music and the seductively rich, moist Chocolate Lover's Cake for dessert. Relax and enjoy. Memories are made like this. Order your next memory today!


Filet Mignons  Product Information  &   Preparation Instructions:
See Steak Cooking Chart
Ten Tips for Perfect Grilling
Click here for Nutritional and Ingredient Information

Omaha Steaks Beef, Pork, Lamb, Veal and Poultry have been born, raised and harvested in the USA.
Gourmet Lobster Tails  Product Information  &   Preparation Instructions:
Stove-Top: From frozen; bring 2 quarts of water to a boil in large saucepan. Remove plastic wrap from frozen lobster tails and place in boiling water. Return to a boil, reduce heat to a simmer and cook tails for 12-15 minutes until meat is opaque in color.
Broil or Grill: Thaw lobster tails in refrigerator. Preheat broiler, position top rack 3-4 inches from heat source or preheat grill to medium. Butterfly tails by cutting down through middle of hard shell with a sharp knife. Cut through flesh but not underside membrane. Hold tail in both hands and open flat. Brush lightly with melted butter or olive oil. For broiling, place lobster tails on broiler pan shell side down. Broil for 6-7 minutes. For grilling, place flesh side down on grill and cook for 7-9 minutes, flipping when necessary if flare up occurs.
Country of Origin: Bahamas - Wild Caught
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Roasted Vegetable Medley  Product Information  &   Preparation Instructions:
Do not thaw
Microwave: Cut slit in center of film. Place tray in microwave; cook on high for 2-3 minutes. Carefully remove film, stir and cook on high for 1-2 minutes or until internal temperature reaches 165°F. Stir and serve.
Oven: Preheat oven to 350°F. Carefully remove film from tray before baking. Place tray on baking sheet on oven center rack. Bake for 35-40 minutes or until internal temperature reaches 165°F. Remove from oven, stir and serve.
Click here for Nutritional and Ingredient Information

Stuffed Baked Potatoes  Product Information  &   Preparation Instructions:
Bake: Preheat oven to 350° F. Remove potato from package. Place desired number of frozen portions on an ungreased baking sheet. Bake 40 minutes, until heated through and lightly browned.
Grill: Preheat grill. Remove potato from cellophane package. Place frozen potatoes on a sheet of aluminum foil. Wrapping foil around potatoes, leaving top half exposed. Grill on medium-high heat. Cook with grill lid down for 35 to 45 minutes.
Microwave: Remove potato from wrap. Place one frozen potato on microwave safe dish. Cook on high for 21/2 to 4 minutes rotating at half way point. To cook two potatoes, increase cooking time to 4 to 6 minutes.
Click here for Nutritional and Ingredient Information

Chocolate Lover's Cake  Product Information  &   Preparation Instructions:
Remove Chocolate Lovers Cake from box. For best results, place in refrigerator and thaw overnight. Cakes may be thawed at room temperature for 1 to 2 hours maximum. Slice and serve. Keep thawed cake covered in the refrigerator for up to 7 days.
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6 (5 oz.) Triple-Trimmed® Filet Mignons
Reg. $149.00 | Now Only $89.99
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