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Gourmet Burgers
Patties ground from our own steak trimmings for that grain-fed flavor you hunger for! Order plenty...Because once you savor this hearty taste no ordinary burger will ever do.

Product Information & Preparation Instructions

Grill or Broil: Thaw burgers. Grill or broil for 5-6 minutes per side until internal temperature reads 160°F. Overcooking can result in a dry product.
Contact Grill: Grill for a total of 5-6 minutes until internal temperature reaches 160°F. It's easiest to remove burgers from the wrap while still frozen!
Pan Fry: Preheat a small amount of cooking oil in non-stick pan over medium heat. Add burgers, pan frying for 6-8 minutes on each side or until internal temperature reaches 160°F.
Nutritional and Ingredient Information Omaha Steaks Ground Beef Products are irradiated for your safety

Recommended Pairings

Omaha Steakhouse® Fries
Vanilla Ice Cream

Customer Testimonials

"Gourmet burgers are nicely sized with a good taste."
Gloria B. - Lehighton, PA
"We have purchased Omaha Steaks Gourmet Burgers for a number of years and have always found them to be great. The key is to cook them as the Omaha Steaks cooking guide instructs."
Jim M. - Rock Hill, SC
617WZC

Gourmet Burgers

42 Reviews
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"Omaha Steaks", "Omaha Steaks Private Reserve", "Private Reserve" and "Triple-Trimmed" are trademarks owned by Omaha Steaks International, Inc. and may not be used without permission. © 2000-2016, OmahaSteaks.com, Inc. All rights reserved. v19.2.4