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Gourmet Burgers
Patties ground from our own steak trimmings for that grain-fed flavor you hunger for! Order plenty...Because once you savor this hearty taste no ordinary burger will ever do.

Product Information & Preparation Instructions

Grill or Broil: Thaw burgers. Grill or broil for 5-6 minutes per side until internal temperature reads 160°F. Overcooking can result in a dry product.
Contact Grill: Grill for a total of 5-6 minutes until internal temperature reaches 160°F. It's easiest to remove burgers from the wrap while still frozen!
Pan Fry: Preheat a small amount of cooking oil in non-stick pan over medium heat. Add burgers, pan frying for 6-8 minutes on each side or until internal temperature reaches 160°F.
Nutritional and Ingredient Information Omaha Steaks Ground Beef Products are irradiated for your safety

Recommended Pairings

Omaha Steakhouse® Fries
Vanilla Ice Cream

Customer Testimonials

"These burgers are outstanding - whether cooked indoors or on the grill. I will continue ordering them for myself and for family members!"
Betty M. - Frederick, MD
"Best burgers ever tasted."
Janet Z. - Mount Sinai, NY
"Always outstanding"
Patrick H. - Palm Bay, FL
"My family does love the burgers that we get from Omaha Steaks. I used to buy fresh from the meat counter at the grocery store, but since my son's graduation party a year ago, they prefer Omaha Steaks burgers! I love that they are a quick and easy solution to dinner."
Gail W. - Westminster, CO
"We have used these for years, and have no plans to use any other burger. Very tasty in spite of not having much fat/grease."
Eileen Lynn R. - Mayhill, NM
"These burgers have great flavor and are juicy. Really great!!"
Guy A. - Hot Springs, SD
335WZC

Gourmet Burgers

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"Omaha Steaks", "Omaha Steaks Private Reserve", "Private Reserve" and "Triple-Trimmed" are trademarks owned by Omaha Steaks International, Inc. and may not be used without permission. © 2000-2016, OmahaSteaks.com, Inc. All rights reserved. v19.2.4