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Dulce de Leche Pyramids
One sweet surprise after another - a white and milk chocolate pyramid shaped shell that releases a creamy, caramel flavored, sweet dulce de leche mousse. Atop the mousse are smooth, cool pieces of fresh pear. Below is a base of spiced sponge cake. A truly superb French confection. Heavenly!

Nutrition & Preparation Instructions

Remove all plastic packaging while product is frozen by breaking it open from the scored side. Place on serving plate and thaw at room temperature for approximately 1 hour or in the refrigerator for 3 hours. Once defrosted, cover and store any unused portion in the refrigerator for up to 5 days.
Nutritional and Ingredient Information

4 (3.5 oz.) Chocolate Caramel Mousse Pyramids

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